The Annual Cub Scout Blue and Gold Banquet was held on February 19th. It was a great night. First we had a delicious dinner of lasagna, macaroni and cheese, a variety of salads and an assortment of cakes. After the meal the scouts and leaders put on some skits and then awards were handed out. It was a fun night and every boy was able to go home with at least one award but most went home with several.
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